Scent of sweet pea is used in the perfume industry. Flowers of sweet pea are used in the manufacture of soaps and lotions.
Learn MorePea Pesto Salmon
Description
Recipe by Haylie Duff
Ingredients
2
salmon filets
1
c
basil
1⁄2
c
flat leaf parsley
1⁄2
c
pine nuts
1⁄4
c
pecorino cheese
1⁄4
c
olive oil
1⁄4
c
lemon
2
clv
garlic
Instructions
Drizzle oil and sea salt across 2 filets of salmon and bake at 400 degrees in an oven proof dish for approximately 15 minutes (cook time depends of size of filet).
In a food processor or high powered blender, combine Libby's® Sweet Peas, basil, flat leaf parsley, pine nuts, pecorino cheese, garlic, olive oil, lemon and kosher salt. Blend until chunky texture is achieved. Layer across salmon filet.
Optional: Serve over forbidden rice. Cook according to directions on package.
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