Sweet Pea Dip/Sandwich Spread
Summary
 | |
| Yield | |
|---|---|
| Prep time | 15 minutes |
Description
Just a few simple ingredients create a delicious, quick dip or flavorful bread spread. It’s versatile enough to be a tasty appetizer for dunking fresh veggies and pita wedges or for giving a boost of flavor and nutrition to your next turkey sandwich.
Ingredients
- 1 cn Libby’s Sweet Peas, drained
- 1 T water
- 2 T fresh lemon juice
- 1⁄4 t salt
- 1⁄8 t fresh ground black pepper
- 10 fresh mint leaves, chopped (optional)
- 1 t olive oil
Instructions
Place peas, water and lemon juice in food processor; pulse 5 times or until chopped. Add salt, pepper, mint and drizzle in olive oil; pulse about 5 more times until mixed. (For best texture, do not puree.) Serve as a dip or sandwich spread.
For variety, add a few cloves of roasted garlic when processing the peas.
