Sautéed Peas with Honey and Feta
Serves
4
Prep Time
5 min
Cook time
2 min
Made with
Ingredients
2 tablespoons lemon juice
3 tablespoons olive oil
1 tablespoon honey
1 clove garlic, minced
1/4 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon butter
1 can (15 oz.) Libby's Naturals Sweet Peas, drained
1/2 cup crumbled feta cheese
1 tablespoon chopped fresh parsley
1/4 cup chopped walnuts
Instructions
1. In small bowl, whisk together lemon juice, oil, honey, garlic, salt and pepper.
2. Melt butter in pan over medium-high. Stir in peas; cook 2 minutes. Remove from heat and add to serving bowl. Stir in dressing, then top with feta, parsley and walnuts.