There are two basic types of peaches: Cling peaches, whose flesh adheres to the pits, and Freestone peaches, whose pits are unattached, or free.
Learn MoreGinger Peach and Kefir Popsicles
Description
Recipe by Robin Plotkin
Serves 10
Ingredients
3
tbsp
crystallized ginger
2 1⁄4
c
vanilla kefir
Instructions
In blender, puree together Libby's® Peach Slices, crystallized ginger, and ½ cup kefir. Carefully pour halfway up popsicle molds and freeze upright for about 15 minutes.
Pour remaining kefir into each mold and freeze for at least 5 hours.
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