Recipes

Cheesy Peas

Serves

2

Cook time

10 min

Ingredients

  • 3 tablespoons butter

  • 1 small onion, diced

  • 3 tablespoons flour

  • 1/4 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1/2 cup milk

  • 1/2 cup shredded cheddar cheese

  • 1 can (15 oz.) Libby's Sweet Peas, drained

Instructions

1. Melt butter in saucepan. Add onions; cook 3 minutes.  Add flour, salt and pepper. Stir mixture until smooth and thick paste has formed.

2. Add milk and cheese; stir until cheese has melted and sauce has thickened. Stir in peas and serve.