Libby's fruits and vegetables are packed in BPA-free containers.
All Libby's products are grown, picked, and packed in the United States.
Libby's offers the only 4 oz. Vegetable Cups on the market, and are available in five different varieties.
Libby's Vegetable Cups are free of saturated fats and trans-fats, and contain as few as 10 calories per cup.
In September 2016, Libby's announced the launch of a new line of Vegetable Pouches, an innovative first for the vegetable market.
Peter Durand was a British merchant who is widely credited with receiving the first patent for the idea of preserving food using tin cans.
Since 1982, Libby's fruit and vegetable products have been produced and distributed by Seneca Foods Corporation of Marion, NY.
Libby's ranks as the nation's second largest brand of canned vegetables and has been a staple on American dinner tables for almost 150 years.
Our slogan? Libby's is The Choice of Generations.
With 117 different varieties and packaging options, Libby's offers among the industry's most complete lines of canned fruits and vegetables.
Libby's produce is freshly harvested and delivered directly to strategically-located processing plants for packing at the peak of ripeness, sealing in quality and flavor.